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Boneless Rolled Rib Roast LARGE (frozen) - approx 5.5-7 lbs.
The rolled rib roast is also known as prime rib however this cut is without the bones. Each roast is at least 5.5+ lbs. A fabulous holiday cut of beef. Sold frozen to preserve freshness.
$32.00/pound
Our cattle have free access to our fields, barn and water. They freely roam, and we grow them slowly to enhance their welfare and the quality of their meat. We feed our cattle a grass-centered diet, supplemented with locally milled grains, and never use antibiotics or pesticides.
Learn more about our animals here
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From our own pasture raised cattle and from other local New England farms.
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From our own pasture raised cattle and from other local New England farms.
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Like a Porterhouse, this cut has a tenderloin on one side and NY Strip on the other. T-bones typically have a smaller section of tenderloin than ...
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From our own pasture raised cattle and from other local New England farms . 80/20
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Beef Suet is the hard fatty part of the cow that surrounds the kidneys. Great for our bird lovers!
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From our own pasture raised cattle and from other local New England farms.
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Cut from the round and sold unmarinated. From our own pasture raised cattle and from other local New England farms.