Smith's Country Cheese Smoked Gouda rivals those made in the Netherlands.  Made with raw whole milk and smoked naturally, it has the same mild taste, creamy texture and small, bubbly eyes as its European counterparts. An excellent dessert cheese, it is also great for cooking and melts beautifully.  Located in picturesque Winchendon, Massachusetts, Smith's cheeses  are made from the freshest milk possible, just minutes after the last cow in their dairy herd is milked.