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Pigeon Cove Peppered Caraway Kraut - 16 oz.
$10.00
A traditional kraut with caraway seed, spiced up with a black pepper blend.
Lacto-fermented, probiotic, raw, and vinegar free
Cabbage, pepper, carraway, salt
Pigeon Cove Ferments
Gloucester, MA
Pigeon Cove Ferments is a small, family run fermenting company based out of Gloucester, MA. They make sauerkrauts, kimchi and kombucha (a fermented tea), using traditional methods that maintain the integrity of the vitamins and minerals found in the fruits and produce used. Their products are raw, nutrient dense and probiotic rich.They source their ingredients "hyper local" from small North Shore, Massachusetts farms dedicated to organic growing practices. They are serious about supporting local farmers and making products that are clean, good for your belly and packed with flavor.
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$14.00
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$10.00
$9.00
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$14.00
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$14.00
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$14.00
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$10.00
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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
$14.00
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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
$14.00