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Made with fresh basil from California, extra virgin olive oil and Romano cheese. This is one of their most popular sauces. It can be used on hot pasta as well as pasta salads or a tapenade topping. For a classic combination, mix with lemon linguine.
Ingredients: Basil, extra virgin olive oil, olive oil, romano cheese, parmesan cheese, canola oil, garlic, salt
Ingredients: Basil, extra virgin olive oil, olive oil, romano cheese, parmesan cheese, canola oil, garlic, salt