A cookie that’s freshly squeezed. Artfully crafted with fragrant lemon oil and a sprinkle of Spanish lemon zest, these crispy little cookies bring tart and sweet lemonade energy to snacktime with every bright bite.

• Non-GMO Project Verified
• Women Owned Certified by WBENC
• Upcycled Certified by the Upcycled Food Association
• Farm Powered by Vanguard Renewables
• Baked with King Arthur Baking Company all-purpose flour

Ingredients: Unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid) butter, brown sugar, cane sugar, eggs, lemon juice, Spanish lemon zest, lemon oil, oatmilk flour*, salt, natural vaniulla flavor, baking soda

*Upcycled ingredient

Fancypants Bakery

Walpole, MA

Fancypants Bakery is not shy about telling you. They are proud to make our cookies with the real, recognizable ingredients their founder, Maura, used in her own kitchen. That means bonafide butter and eggs, with zero junky or artificial ingredients to ruffle your feathers. And they do it in a way that’s deliciously sustainable—baking with upcycled oat flour and turning food waste into renewable energy.

See All Products