Over the years, they've been called sprinkles, shots, trimmets, toppetts and fancies, but here in New England we've landed on a system that seems to keep these tiny confections straight. 

Ingredients: Sugar, corn starch, partially hydrogenated vegetable oil, soy lecithin, dextrin, confectioners glaze, red 40 lake, natural and artificial flavor, carnauba wax, yellow 6 lake, blue 1 lake, yellow 5 lake, red 3, red 40, blue 1 chocolate sprinkles: sugar, soy lecithin, confectioners glaze, unsweetened chocolate, cocoa (processed with potassium carbohydrate) corn syrup, salt, vanillin.