Peanut Butter Cup Ice Cream Pie (9")

Peanut Butter Cup Ice Cream: Skim milk, cream, peanut butter variegate (peanuts, peanut and/or cottonseed oil, high fructose corn syrup and salt), chocolate base (sugar, water, cocoa powder (alkalized), corn syrup, chocolate liquor, contains 2% or less of the following: modified food starch, salt, sodium benzoate & potassium sorbate as preservatives), sugar, corn syrup, guar gum, locust bean gum, carrageenan, salt. Whipped Cream: Cream, water, nonfat milk, sugar, stabilizer (mono and diglyceride carrageenan), natural vanilla flavor and nitrous oxide as whipping propellant. Chocolate Pie Crust: wheat flour, sugar, palm and palm kernel oil with tbhq for freshness, cocoa, corn syrup, contains 2% or less of molasses, salt, chocolate malt extract, leavening (baking soda, sodkum acid pyrophosphate, monocalcium phosphate), soy lecithin. Peanut Butter Cups: milk chocolate (sugar, cocoa butter, chocolate, nonfat milk, milk fat, lactose, soy lecithin, pgpr, emulsifier), peanuts, sugar, dextrose, salt, tbhq (preservative), citric acid (to maintain freshness)