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Jasper Hill Little Hosmer - 4 oz.
Ingredients: pasteurized cow milk, salt, rennet, cultures.
LITTLE HOSMER is a Jasper Hill Creamery original, our mini version of a new world-style brie. This cheese is named for a small pond in nearby Craftsbury, Vermont. Little Hosmer Pond is adjacent to Great Hosmer Pond, both favorite destinations for rowing, swimming, fishing and cross-country skiing after a long day of cheesemaking. Naming this little cheese after a Northeast Kingdom gem ties out our quest for meaningful work in a place that we love.
SENSORY NOTES - Little Hosmer is an approachable and nuanced soft ripened cheese. Beneath its thin, bloomy-rind lies a gooey, milky core showing a complex array of flavors at peak ripeness: cauliflower, crème fraiche, and toasted nuts. A bright, clean finish with a hint of white mushroom aroma follows the rich flavors of the paste.
PAIRING AND SERVICE - Little Hosmer is perfect size for a picnic, or complement to a cheese board. At room temperature, this cheese is pliable and decadent without being runny. Seek out a fruited wheat beer, cured duck breast, and freshly baked focaccia for an elegant little spread.
Winner of 'Super Gold' Award 2017 at the World Cheese Awards
PASTEURIZED COW MILK, BLOOMY RIND, 4 OUNCE WHEEL, RIPE AT 7-9 WEEKS
Nutritional Info ▾