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Inna's Kitchen Vegetarian Chili (frozen) 32 oz.
A vegetarian chili that is mildly spicy, milder than mild salsa.
Inna's Kitchen uses Fera Fruit™ oil and Zero Acre oil for all cooking, no seed-oils.
Minimal salt so there is room to season to taste.
Made in a Gluten-free, dairy-free, and nut-free space
Kosher Pareve under Lighthouse Kosher Supervision
Nutritional Info ▾

About The Producer▾
Inna's Kitchen
Newton, MA
Inna's Kitchen specializes in creating homemade dishes free from allergens like gluten and dairy. She and her son make every batch of soup, pies, breads and specialty foods. They offer homemade to-go meals & frozen entrees. The Culinaria is their production kitchen and is a dedicated gluten-free, dairy-free, and nut-free space.
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Mixed kidney beans, crushed tomatoes (tomatoes, salt, citric acid), roasted red peppers, chickpeas, water, summer squash, onion, carrot, tomato paste, celery, less than 2% of: zero acre oil, kosher salt, coriander, cumin, garlic powder, black pepper, chili pepper, paprika.