With a history stretching deep into antiquity, and famous for its striking culinary flavors and aromatic herbs, Greece is believed by many to be the ancient botanical origin of saffron. Inspired by the region of Northern Greece now famous for its saffron, this blend is an aromatic combination of herbs and spices that can be used in soups, salad dressings or sauces. Try mixing with fresh lemon juice and spooning over fish or chicken, or toss with vegetables before roasting.Ingredients:
Fennel, lemon peel, bee pollen*, lemon verbena, oregano, sage, Greek saffron.About The Producer▾
Curio Spice Co.
Curio specializes in directly sourced, sustainably produced spices from around the world. Their unique blends help tell these stories through their beautiful aromas and the depth of flavor. Curio is a woman-owned benefit corporation, working to improve the lives of farmers and add value to our local community through educational events and classes. Founder Claire Cheney is an adventurous, self-taught cook who has travelled throughout the world. Over the last ten years she's visited and worked on spice farms and communities in over a dozen countries sourcing the best spices to bring back to her native New England.
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