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Cabot Cottage Cheese - 16 oz.
Cabot's old-fashioned, Vermont-style cottage cheese is high in protein, low in fat and a good source of calcium. They even add live L. acidophilous and B. bifidus cultures for an extra health boost. When it comes to a healthy snack, enjoy the great taste of Cabot's cottage cheese.
Ingredients: Cultured Pasteurized Skim Milk, Milk, Cream, Cultured Grade A Nonfat Dry Milk, Grade A Whey, Salt, Carrageenan, Locust Bean Gum, Guar Gum, Citric Acid, Lactic Acid, Phosphoric Acid, Natural Flavoring, Modified Cellulose, Potassium Sorbate (to maintain freshness), Vitamin D3, Enzymes.
Nutritional Info ▾