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Cabot Cottage Cheese 16 oz.
Out of stock
Cabot's old-fashioned, Vermont-style cottage cheese is high in protein, low in fat and a good source of calcium. They even add live L. acidophilous and B. bifidus cultures for an extra health boost. When it comes to a healthy snack, enjoy the great taste of Cabot's cottage cheese.
| # | %DV | |
| Serv/ Container: | NA | |
| Calories | 100 | |
| Calories from Fat | 40 | |
| Total Fat (g) | 4.5 | 7 |
| Saturated Fat (g) | 3 | 15 |
| Trans Fat | 0 | |
| Cholesterol (mg) | 15 | 5 |
| Sodium (mg) | 400 | 17 |
| Total Carbs (g) | 4 | 1 |
| Sugar (g) | 4 | |
| Dietary Fiber | 0 | |
| Protein (g) | 13 |
Vitamins & Minerals
| Vitamin C | 0% | Vitamin A | 6% |
| Iron | 0% | Calcium | 10% |
| Vitamin D | 20% |
| Ingredients: Cultured pasteurized skim milk, milk, cream, salt, grade A lactose, grade A whey, guar gum, carrageenan, locust bean gum, citric acid, lactic acid, phosphoric acid, potassium sorbate (to maintain freshness), natural flavoring, cultured grade A skim milk, Vitamin D3, enzymes. |
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