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Cabot Cottage Cheese - 16 oz.


75 left

Cabot's old-fashioned, Vermont-style cottage cheese is high in protein, low in fat and a good source of calcium. They even add live L. acidophilous and B. bifidus cultures for an extra health boost. When it comes to a healthy snack, enjoy the great taste of Cabot's cottage cheese.

# %DV 
Serv/ Container: NA  
Calories 100  
Calories from Fat 40  
Total Fat (g) 4.5 7
    Saturated Fat (g) 3 15
    Trans Fat 0  
Cholesterol (mg) 15 5
Sodium (mg) 400 17
Total Carbs (g) 4 1
   Sugar (g) 4  
   Dietary Fiber 0
Protein (g) 13  

Vitamins & Minerals

Vitamin C  0% Vitamin A 6%
Iron  0% Calcium  10%
Vitamin D  20%

Ingredients: Cultured pasteurized skim milk, milk, cream, salt, grade A lactose, grade A whey, guar gum, carrageenan, locust bean gum, citric acid, lactic acid, phosphoric acid, potassium sorbate (to maintain freshness), natural flavoring, cultured grade A skim milk, Vitamin D3, enzymes.

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