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Chaseholm Farm Red Beard Cheese - 5.5 oz.
Available on a seasonal basis!
Pasteurized whole milk, sea salt, cultures, enzymes, mold, & hard apple cider
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Creamy Aged Cheddar, An ACF Original
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Fresh from Smith's Farm in Winchendon, MA. Made with raw milk.
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From VT.
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Made with milk only from the 5 Generations Farm in West Glover, VT
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Another award winning favorite from Jasper Hill in VT!
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$8.00
$7.50
Fresh from the South Coast town of Marion, MA.
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Unlike Sheep or Cow's milk feta, goat's milk feta is not aged, and has a fresh flavor.
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From Real Farmers Making Real Cheese and Yogurt!