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Butterworks Farm Organic Cultured Nonfat Buttermilk - 1 pt.
$5.00
Butterworks Farm's organic buttermilk is a simple and traditional food, made with love on their farm by their family of happy cows, good people and living soil.
Made with pure Butterworks grass-fed Jersey cow milk and live cultures, this traditional cultured beverage delivers a consistently fresh and tangy flavor. A great way to add premium taste and texture to baked goods, dressings, sauces, marinades and smoothies, buttermilk is beneficial to digestive health.
Made with pure Butterworks grass-fed Jersey cow milk and live cultures, this traditional cultured beverage delivers a consistently fresh and tangy flavor. A great way to add premium taste and texture to baked goods, dressings, sauces, marinades and smoothies, buttermilk is beneficial to digestive health.
Certified organic pasteurized nonfat milk, active cultures
Butterworks Farm
Westfield, VT
Butterworks Farm is located in Vermont’s Northeast Kingdom and the heart of the northern Green Mountains. They milk cows and produce organic cultured dairy products in their on-farm creamery all year round, tending to barn chores and animal care with love everyday. What started out as homemade yogurt, butter and cottage cheese prepared on the kitchen stove and delivered door to door, has grown into on-farm processing of 4 to 5 thousand quarts of milk weekly in the form of organic, 100% grass-fed yogurt and buttermilk and kefirs all with live and active cultures.
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$20.00
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$14.00
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$5.25