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Smoked Bone-In Ham - approx. 4-6 lbs.
$9.99 per lb
Our bone-in smoked hams are fully cooked, and are a great centerpiece to any holiday meal. Please note the hams are not sprial cut.
All of our pork is pasture raised on our 44 acre farm in Sharon, MA. We take pride in the natural way we raise our animals, which is why we never use pesticides, antibiotics, artificial ingredients, or preservatives.
Our pigs have free access to the outdoors, our barn and water. They root and burrow, and we grow them slowly to enhance their welfare and the quality of their meat. They eat a diet consisting of local vegetables and grains.