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Nettle Meadow Artisan Kunik Cheese - 7 oz.
$20.00
Kunik is Nettle Meadow's triple crème wheel made from goat’s milk and cow cream. It won a Second Place finish at the 2019 U.S. Cheese Championships and a Good Food Award in 2018. It was the 2010 Triple Crème Blue Ribbon Winner at the American Cheese Society’s annual North American Cheese Contest and a Gold Medal Winner at the 2016 World Cheese Championship and a gold medal winner at the New York State Fair in 2016. It has a white rind and a tangy buttery flavor. Delicious on its own or with fruit and crackers. A wonderful addition to any cheese plate.
Ingredients: Sheeps milk, cows milk, salt, rennet, enzymes.
Nutritional Info ▾
About The Producer▾
Ingredients: Sheeps milk, cows milk, salt, rennet, enzymes.
Nutritional Info ▾
About The Producer▾
Nettle Meadow Farm & Creamery
Thurman, NY
Nettle Meadow Farm is truly committed to the artisanal nature of each of its cheeses, the use of natural and organic ingredients and the well-being of all its animals. It is the home to well over 130 farm sanctuary animals. Owned and operated by Lorraine Lambiase and Sheila Flanagan. Both have a great love of animals, artisan cheese and the unique challenges of farm life. Nettle Meadow Farm was originally founded in 1990.
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