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Cabot No Fat Cottage Cheese 16 oz.


124 left

With no fat and low sodium, Cabot's delicious Vermont-style cottage cheese is a sensational snack, and also great as a potato or fruit topper. It's packed with protein and made from pure, fresh skim milk with active L. acidophilus and B. bifidus cultures added.

# %DV 
Serv/ Container: varies  
Calories 70  
Calories from Fat 0  
Total Fat (g) 0
    Saturated Fat (g) 0
    Trans Fat 0  
Cholesterol (mg) 5 2
Sodium (mg) 410 17
Total Carbs (g) 5 2
   Sugar (g) 4  
   Dietary Fiber 0
Protein (g) 13  

Vitamins & Minerals

Vitamin C  0% Vitamin A 6%
Iron  0% Calcium  10%
Vitamin D  20%


Pasteurized skim milk*, nonfat dry milk*, grade A whey, salt, titanium dioxide(color), guar gum, carrageenan, citric acid, locust bean gum, cultured grade A skim milk*, lacticacid, phosphoric acid, potassium sorbate, natural flavoring, potassium sorbate (to maintain freshness), Vitamin D3, Vitamin A palmitate, milk*, modified cellulose, enzymes. *adds a trivial amount of fat


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