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Cabot No Fat Cottage Cheese 16 oz.
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With no fat and low sodium, Cabot's delicious Vermont-style cottage cheese is a sensational snack, and also great as a potato or fruit topper. It's packed with protein and made from pure, fresh skim milk with active L. acidophilus and B. bifidus cultures added.
Ingredients: Pasteurized Skim Milk*, Nonfat Dry Milk*, Grade A Whey, Salt, Titanium Dioxide (Color), Guar Gum, Carrageenan, Citric Acid, Locust Bean Gum, Cultured Grade A Skim Milk*, Lactic Acid, Phosphoric Acid, Natural Flavoring, Potassium Sorbate (to maintain freshness) , Vitamin D3, Vitamin A Palmitate, Milk*, Modified Cellulose, Enzymes.
Nutritional Info ▾


Cabot Coop Creamery
New England
Cabot is a cooperative, meaning it is owned by its farmers. The coop is made up of over 800 family farms all across New England. Together they produce the local dairy products we all know and love.
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